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Editor Picks: San Diego
5 to Try: Breakfast Burritos in San Diego
Whether filled with traditional eggs and potatoes, or fancy salsas and seafood, breakfast burritos are the perfect way to wake up on weekends. Here's five of… more
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Editor Picks: San Diego
San Diego Thanksgiving Planner 2009
Whether you're looking for the hottest reservation in town for Thanksgiving Day dinner in San Diego or just trying to host your own no-stress holiday with… more
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Editor Picks: San Diego
From Ghost Town to Restaurant Row: East Village Eats
From bars to boutiques, There is way more than just the home of the Padres in the East Village these days. We went on a mission to explore warehouses, peak into… more
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Just Reviewed
Posted by
FYO
on November 17, 2009
Review of Nazca Grill :
As a native Peruvian, it's so hard to find good Peruvian food, but this place nails it to a "t." You can tell their chicha morada (purple corn drink) is homemade, and their pollo a la brasa brought me right back to…more
Posted by
johnnyboyss
yesterday
Review of Dao Son Noodle House :
We've been going to dao son for years now and have never had a bad meal, the spring rolls are amazing, wonderful miso soup, and my favorite the garlic tofu is to die for. Definitely worth the trip. The service is…more
Posted by
Peter Behle
yesterday
Review of Lucha Libre Gourmet Taco Shop :
For some, this is the ultimate combination--a taqueria mixed with "lucha libre" or Mexican-style professional wrestling. While you won't find any actual grappling here, the walls are covered with colorful souvenirs…more
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