(858) 455-1616
8670 Genesee Ave
San Diego,
CA
92122
32.869
-117.2142
Neighborhoods: University City, Northern, Northern San Diego
ROY'S RESTAURANTS
What People Are Saying About Roy's
The Editor
Contributor
Citysearch
In Short – Roy Yamaguchi opened his first restaurant in 1988 in Honolulu, Hawaii, blending European cooking techniques with locally produced ingredients and Asian spices. Today, his Hawaiian-fusion cuisine is served in a sophisticated atmosphere with dark woods, Asian accents and contemporary, island-inspired art. In addition to "Roy's classics" like Hawaiian-style misoyaki butterfish and the popular melting hot chocolate souffle, each location offers daily specials prepared by the local chef, all of whom are trained personally by Roy.
The Details on Roy's
The Extras:
Roy's has private dining areas that can be reconfigured for just about any size group, from large business meetings to smaller family gatherings.
Save Money:
Mainland locations offer a $30 prix-fixe menu featuring Roy's Hawaiian Fusion Sampler, a choice of a meat or fish entree and a choice of dessert
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