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- Neighborhoods:
- Central, Central San Diego, Little Italy
- Categories:
- Restaurants, Bars & Clubs, Catering
- Cuisine:
- New American, Californian, Asian
- Price:
- $$$
- Restaurant Special Features:
- Payment Methods:
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At a Glance
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100% drinks
“great spot to go with friends to enjoy a drink and have some great southwe.”
100% food quality
“the food at this restaurant is interesting, different and outstanding.”
100% overall
“great place”
100% return potential
“another wonderful cohn restuarant.”
100% service
“the service was decent”
100% value
“the prices are not too bad”
November 05, 2006
The baked Brie is a must.
Another wonderful Cohn restuarant.
American, Eclectic/ International, and Mexican Restaurant
At Deborah Scott's eye-popping Indigo Grill, the wild flavor mix takes over the show.
You must try the Baked Brie
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Heart
June 12, 2006
Trendy West Coast fusion grill in Little Italy draws local crowds for dinner or just drinks at the bar.
In Short
Chef Deborah Scott's bold menu and décor draw mostly young professionals from nearby high-rises. Many start their evenings with pipian crusted brie, an appetizer so popular that it's now sold at the nearest Whole Foods in Hillcrest. The coastal menu-with influences stretching from Alaska to Oaxaca-also boasts inventive vegetarian dinner items like butternut squash with caramelized plantains and marinated tofu. Seafood offerings include plank salmon and scarlet snapper.
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Heart
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