We stumbled upon Trattoria Positano fairly late one night. What a find! The food was transcendent. I had tortelloni stuffed with chicken and mushrooms in a porcini cream sauce. It was so good I wanted to have another helping, even though I was thoroughly full. Service was excellent, atmosphere is classy but comfortable, not stuffy. Prices were very reasonable for the quality of the food. I highly recommend it!
From classic Italian recipes and new takes on old favorites, this family owned trattoria feels like home.. In Short The warm atmosphere and fresh take on old world Italian favorites will make you want to come back to try all the dishes. Choose form a wide variety of pastas and risottos-classic to nouveaux-as well as chicken, fish, veal and beef entrees. The grilled polenta is an excellent way to start the meal, followed up with the lobster and rosemary stuffed ravioli.