One of the best restaurants in the 'hood.
I've eaten in the restaurant and ordered takeout and have been consistently pleased with the food, value, and service.
I've had many items on the menu and enjoyed them, but my absolute favorite is the chicken tikka masala. It's creamy and delicious, with chunks of tender chicken breast. I also love the samosas, and their vindaloo is quite nice, too.
Passage to India offers "special dinners for two" which run somewhere around $30 and are a tremendous value. It's more food than two people can possibly eat.
Takeout is speedy - my most recent order took no longer than 20 minutes and everything arrived steaming hot.
I have nothing but good things to say about Passage to India, and look forward to my next meal here.
Since we have moved to the neighborhood we have taken almost every visitor we've had to Passage to India for dinner and we eat here frequently ourselves. The waiter who most often serves us is very amiable and accommodating, doing his utmost to make everyone at ease. Their Vindaloo is my favorite (lamb or chicken) and my partner flip-flops between Saag Paneer, Mutterr Paneerr, and Veg korma, but really every entree I have had has been good. The Samosas are delicious. Try an Indian beer with your food; the mild and sweet style of beer plays nicely off of the Indian spices.
I live nearby, go often, get pickup as well as dine-in service. The food is awesome, excellent curries. Service is awesome, never been crowded, prices are reasonable. My goal is to try every curry, haven't found one I didn't like yet. Naan is excellent! Check it out!