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(760) 944-1771
1108 N Coast Hwy 101
Encinitas,
CA
92024
33.0685
-117.3037
Neighborhood: Encinitas
Price:
$$$
Last updated 8.28.10
Category:
Payment Methods:
American Express, Visa, MasterCard
Restaurant Special Features:
People Watching, Date Spot, Group Dining, Bar Scene
Cuisine:
What People Are Saying About When in Rome...Restaurant
Featured Review
Amanda Knoles
Contributor
In Short – Owners Giuseppe and Rosemary Ragone rely on revered family recipes, homegrown vegetables and handmade pastas to create the award-winning dishes that have patrons salivatingthe moment they enter the restaurant. Guests may choose from three inviting seating areas or enjoy al fresco dining on the patio. Specialties include Tris di Prima, the chef's combination of three different pastas, veal scalloppine, and salmon sautéed with a cognac demi-glaze and cream. –
Editor's Tips
- Know Before You Go:
- The tiramisu is touted to be among the best in San Diego.
- What To Drink:
- Choose from an impressive wine list including premium vintages from Italy and Napa Valley. The corkage policy is $15 per 750ml or $30 per magnum.
- The Extras:
- The private dining room can accommodate from 15-80 people and works perfectly for business presentations, rehearsal dinners and private parties. Reserve one month in advance.
The Details on When in Rome...Restaurant
Place Categories:
- favorite restaurant
- wonderful choic
- fabulous rome
- amazing food
- great variety
