Ocean Room

(619) 501-6550

630 Fifth Ave, San Diego, CA | Directions   92101

32.712063 -117.160269
Recommend this business?
?
100% 100 3
4 Votes

Add a Photo
Neighborhoods:
Central San Diego, Central, Gaslamp

Categories:
Restaurants, Lounges
Cuisine:
Seafood, Soups

View More

Restaurant Special Features:
Bar Scene, Business Dining, Date Spot, Dine At The Bar, Fine Dining, Group Dining, Late Night Dining, Lunch Spot, Notable Wine List, Outdoor Dining, People Watching, Romantic Dining, Special Occasion Dining, View Dining
Payment Methods:
American Express, Discover, MasterCard, Visa

View Less


At a Glance ?
100% dessert
“Perhaps if the tomatoes were fresh, cut up with herbs and then the cream - ?”
66% drinks
“we had some great drinks”
100% food quality
“great food.”
10% menu variety
“mostly fsh menu with expensive entrees.”
100% overall
“The Ocean Room Oyster Bar and Lounge had a great vibe to the whole place.”
100% service
“the staff was really nice”
66% value
“mostly fsh menu with expensive entrees.”

Write a Tip for

Ocean Room

Write a Tip... optional
 

Tips for Ocean Room

4.0
June 20, 2007

Sidewalk dining in the Gaslamp District!. Nothing better than a beautiful spring evening, good service, and decent food for a fair price. I ate here yesterday, and got just that. I started with a spicy tuna roll appetizer... a decent roll with plenty of heat for $7, and another $7 for a decent glass of white wine. I had my eye on the Cioppino... a favorite of mine, for $22... but by the time I finished the sushi and some crusty french bread, I though I'd get something a little smaller... so I settled on the "Ocean Salad" for $14 - described as mixed greens covered with calamari, scallops, and shrimp. HAH! It wasn't small at all! It was a large plate of greens, with a LOT of seafood - guessing 8-10 ounces - on top, and dressed with a nice tangy dressing. Excellent! Maybe I'll go back tonight for the cioppino!

0
3.0
November 02, 2006

nice surroundings but food was boring. sorry to say actually, but I tried their "signature" dish, recommended by the waitress, the crab broil or bake, proposed to be a new orleans specialty. extrememely disappointing. Honestly - it was like creme of tomato soup with lots of crab in it and a scoop of white steamed rice. okay - lots of crab, but flavor wise incredibly boring after the second bite. Perhaps if the tomatoes were fresh, cut up with herbs and then the cream - ? How about some complexity!!! I'm from SF so the price was what I would expect, but this dish at least was sub-par.

0
October 25, 2006

Editorial Review by Corliss Lee. Restaurant with ocean views serving American cuisine offers fresh seafood, oyster bar and live music.

0

 

Your Friends

Sign in with Facebook Sign in with Facebook to see what your friends are up to!

Citysearch Mobile
Citysearch Mobile

Get the Citysearch Mobile app so you can spend less time searching for great places, and more time enjoying them.

Get it Now