1441 Quivira RD, San Diego, CA | Directions 92109
32.765463 -117.239646 View Website“We sat at one of tables on the ocean side for the sunset and it was a great view.”
“Great servers, great food, great views, great fun.”
“Red marlin is the best place in San Diego.”
“The service was amazing and the food just topped off the entire evening.”
Best Views, Service, Food.
My friends and I went there the other night and had the best time! The service was amazing and the food just topped off the entire evening.
We sat at one of tables on the ocean side for the sunset and it was a great view. We shared the crab cakes (amazing), then for dinner we had the pork chop, swordfish and surf/turf. The food was very well cooked and came out in a very timely manner. For dessert we had the black forest cake (amazing) and the mixed berry cobbler.
Overall the evening was a success, the food and service were top noch. I will be going back very soon!
Great customer service. F'n Awesome!!! Red marlin is the best place in San Diego. Great servers, great food, great views, great fun.
Panoramic views of Mission Bay set the background at the Hyatt's elegant fish house, bar and terrace restaurant..
In Short
There's not a bad seat in this contemporary boathouse haunt; sweeping views of Mission Bay from one of several dining spaces makes for a postcard-esque dining experience. California coastal cuisine with French-Asian accents reflects Chef de Cuisine Danny Bannister's classic training. The seafood-heavy menu is comprised of sustainable, organic ingredients, including Miso-Marinated Sea Bass with baby Bok-Choy. Watch your reach at the Chef's Table with built-in fire pit, a sure catch for any special occasion meal.
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