Amy Eddo

Citysearch

In Short – Acclaimed pastry chef Beryl Byrd expands on her passion for sweets with a colorful neighborhood café known for its soups, salads, paninis and yes--artistically crafted and presented desserts. Savory menu items change each season to provide for the tastiest, freshest California-inspired cuisine, but the house rule is to save room for dessert; favorites include the chocolate decadence torte and strawberry bagatel. – – – –