BoddingtonsEnglish cream ale. pale gold in color. slightly bitter w/ a creamy head & a smooth body. 4.7%
Stella ArtoisBelgium lager. full bodied. well balanced, light refreshing pilsner lager. 5%
Blue MoonBelgium white ale. wheat beer. unfiltered. w/ hints of coriander & orange. refreshing & slightly hoppy. served w/ an orange slice. 5.4%
Strongbow CiderCrisp hard apple cider. clean refreshing taste & slightly sweet. 5.3%
Coors LightPilsner. domestic light beer. 4.2%
Black & TanHalf guinness atop bass.
Half & HalfHalf guinness atop smithwicks
Snake BiteHalf guinness & half cider
Harp Snake BiteThe original snake bite) harp & cider mixed for bite
Bud Lt W/ Lime
Wydmer's Pear Cider
Arrogant Bastard Ale
Non Alcoholic: Buckler
PowersThe best selling whiskey in all of ireland, powers is light in body w/ delicate flavors of malt & grain w/ a subtle, buttery finish
Tullamore DewVery assertive as a standard blend, tullamore is noted for its syrupy character & toasty wood undertones on the palate. the finish is aromatic & warming
Tullamore Dew 12 YearMatured in used bourbon casks, this 12 year is full in body w/ hints of spice & oak on the palate. its finish is soft but lingering.
Knappogue Castle 11 YearNoted for it’s very light color, knappogue is aged in used bourbon casks. this whiskey is complex w/ hints of spice, malt & floral notes. the finish is assertive but rounded
JamesonA pot still whiskey, standard jameson is well balanced w/ sweet sherry tones & hints of nuts. the finish is long & smooth
Jameson 1780 12 YearAged in oloroso sherry & used bourbon casks, this 12 year is rich w/ sweet wood & semi-sweet chocolate notes. the finish is superbly smooth & lingering
Jameson 18 YearAged exclusively in spanish oloroso sherry casks for a minimum of 18 years, this whiskey is complex but balanced. on the palate, a bouquet of spice, toffee, & leather leads to a long, savory finish.
Midelton Very Rare 21 YearsOnly 55 casks of this whiskey are released for sale each year. floral & herbal on the nose. the palate, presents a balance of toasted nuts & wood w/ light fruit tones. the finish is long & satisfying.
Red Breast 12 YearMatured in oloroso sherry & used bourbon casks, red breast has rich hints of spice & wood tones. the finish is very assertive & warming
BushmillsThe gold standard of the bushmills line, this blend is mellow w/ malt & buttery flavors on the palate. the finish is soft but very aromatic
Bushmills Black BushMaybe the most full bodied whiskey the bushmills produces; black bush is robust, but balanced. strong flavors of oak & bitter-sweet chocolate dominate the palate. the finish is syrupy & lingering
Bushmills 10 YearAged in american oak casks, this 10 year has soft malt & vanilla tones on the palate. wonderfully balanced, w/ soft notes of wood & honey on the finish
Bushmills 21 YearBushmill’s crown jewel, the 21 year is aged the first 19 years in oloroso sherry & bourbon casks & the final 2 years in madeira drums. complex & balanced, the palate reveals floral, fruit & soft wood tones. the finish is sweet & very long.
Michael Collins Single MaltUnique for an irish whiskey, wherein the mash is dried over peat fire. this process departs peat flavors along w/ sweet malt & wood tones. the finish is clean & aromatic.
Michael Collins BlendAged in bourbon casks, this blend is rich & smooth w/ a distinct woody character on the palate. the finish is sweet w/ lingering oak tones.
Aberlour 10 YearA highland single malt, medium to full bodied in flavor but remains soft & smooth through the finish. expect a malty sweetness, w/ hints of spice & a subtle peppery dryness.
Matisse 12 YearA blended scotch, matisse is complex but balanced. creamy & floral to start, this whisky develops on the palate w/ soft fruit notes & sweet spice & oak on the finish
Glenmorangie 10 YearOne of the most widely known highland single malts, light to medium bodied. spicy cinnamon notes are joined w/ a floral sweetness on the palate. the finish is buttery & rounded.
Glenmorangie 18 YearSlightly more assertive than the 10 year; aged in used bourbon casks for the first 15 years of maturation, followed by 3 years in sherry casks. the result: a vanilla, oaky sweetness from start to finish.
Glenlivet 12 YearOne of speyside’s most definitive single malts, a perfectly balanced display of fruity & floral flavors. oak is present but distant on the palate, but reveals itself fully on the finish.
Glenlivet 15 Year French OakThe influence of the french “limousin” oak casks (the same casks used to age cognac) is obvious when enjoying this complex single malt. classic oaky notes of vanilla, bitter chocolate & cream are constant from start to finish.
Glenlivet 18 YearThis firm, but smooth single malt contains a complex bouquet of flavors. subtle peatines & sherry oak tones give way to dry & floral notes w/ a very long & appetizing finish.
Glenlivet 21 YearHas been dubbed the “sean connery” of whiskys, mature & complex. full bodied throughout, a malty sweetness is followed w/ light citrus & peaty tones.
Macallan 12 YearAnother speyside single malt, aged exclusively in select sherry casks imported from jerez, spain. highly rated, this whisky imparts sherry & honey on the palate, & has a warm, well rounded finish.
Macallan 18 YearA true gem, this whisky is highly acclaimed & rightfully so. exclusively aged in sherry, full bodied & flavorful on the palate. dried fruits & a malty sweetness dominate throughout. a whisky to be savored.
Glenfiddich 15 YearA highland single malt, aged in sherry, used bourbon, & new oak casks throughout its maturation. creamy wood & light peat tones on the palate. a sweet & toasty finish.
Oban 14 YearOne of only a few western highland distilleries, deceptively delicate from the start w/ soft floral & wood tones. its finish is more assertive, w/ peat, smoke, & notes of maltiness.
Balvenie 12 Year Double WoodFounded by the same family which started the glenfiddich distillery, balvenie is quickly becoming one of speyside’s most popular whiskies. aged in bourbon casks & finished in oloroso sherry, medium bodied w/ sweet sherry flavors & subtle spicy undertones of heather & cinnamon.
Talisker 10 YearThe most popular whisky of the island skye, distilled on the shores of loch harport; a town where gaelic is still spoken. smoky from start to finish, full bodied & syrupy w/ a long peppery finish.
Laphroaig 10 YearPronounced, la-froyg, this popular islay malt is not for the faint of heart. rich & full bodied flavors of peat & smoke dominate from start to finish. tones of salt & seaweed compliment the long, dry finish.
Johnny Walker Red Label 8-10 YearA full bodied blend of up to 35 of scotland’s finest single grain whiskies, bursting w/ flavors of malt, smoke, & hints of spice.
Johnny Walker Black Label 12 YearA favorite of sir winston churchill, this star of the walker blend-lineup is medium bodied, but quite complex. this scotch is well rounded w/ notes of fruit & smoke on the palate. a creamy, lingering finish.
Johnny Walker Blue Label 21 YearA favorite of sir winston churchill, this star of the walker blend-lineup is medium bodied, but quite complex. this scotch is well rounded w/ notes of fruit & smoke on the palate. a creamy, lingering finish.
Clan MacgregorSkillfully blended from an array of scotland’s best single malts, light bodied, but balanced whisky. this malt is fragrant & mellow w/ fruit & spice notes. the finish is very aromatic.
Glenkinchie 12 YearA wonderful expression of a scotch, alowland whisky, light but firm. malty on the palate throughout, this whisky also has notes of smoke & spice. the finish is dry & sweet.
Caol Ila 12 YearRestrained for an islay whisky, caol ila (kull-eela) remains complex & balanced. the light color is misleading, as this malt is bursting w/ sweet smokiness & spicy undertones. the very long finish is warm & savory.
Dalwhinnie 15 YearOne of the highest distilleries in scotland (326 meter above sea level), a classic highland malt. a malty profile becomes rounded w/ notes of raisins & honey on the palate. the finish is distinctive, long & peaty