Wild Yukon River Keta SalmonThese Fish Are Netted by Yup'ik Eskimos As They Enter The yukon River, a Major Waterway That Bridges the Us And canada. They Load Up On Nutrients to Prepare for Their rigorous Journey Through 2, 200 Twisting, Pristine Miles To their Remote Spawning Grounds. Salmon Entrees Are Served with Northwest Vegetables and Summer Grains
Wild Salmon Tataki Roll
11.95
with crispy salmon, daikon sprouts, and poke sauce
Wild Salmon Cakes
17.45
with grain mustard, dill, and lime glaze
Wild Salmon Summer Salad
20.85
with asparagus, tomatoes, bleu cheese, and fennel in an orange-soy vinaigrette