Monday To Thursday From 11:30 AM To 10:00 PM Friday To Saturday From 11:30 AM To 11:00 PM Sunday From 10:00 AM To 02:45 PM Sunday From 05:00 PM To 09:00 PM
16.00Pulled Chicken And Buttermilk DumplingsSavory chicken gravy, fried sage
10.25Half Sandwich, Soup, SaladChoose half a pastrami, chicken salad sandwich, cup of soup and house saladOptions:
Pastrami, Chicken Salad Sandwich, Cup Of Soup, House Salad
Sides
1.25Single Cheese Biscuit
8.25Mac N’ CheeseIt has bacon in it so be sure to ask if you don’t want it
9.00Duckaroni
Bluegrass
Breakfast
3.75Finger Lickin' Home-Made Buttermilk Cinnamon RollWith cream cheese frosting. everyone should start with one of these puppiesOptions:
Butter Pecan Sauce (+1.00)
9.75Butter-Pecan French ToastAidell's maple sausage, fresh fruit
9.50Monte DiegoBaked egg bread, smoked ham, fontina cheese, grilled pears
9.25Warm Cheddar And Chive BiscuitsWith southern country gravy, aidell's maple sausage
11.50Eggaroni, Cheesy Macaroni And Egg Baked CasseroleWith smoked ham and charred tomatoes
11.75Kitchen Sink Biscuits 'N GravySausage, brown sugar slab bacon and two fried eggs
35.00Chardonnay Hill Family Estate Napa Valley '09A refined Chard, reminiscent of a white burgundy, Chef Matt's personal pick!
44.00Pinot Blanc/Riesling/Gewürtztraminer "Edelzwicker" by Chien Santa Barbara Cty. '08Alsatian in style, explosive fruit balanced by perfect acidity & dryness, all stainless steel, less than 250 cs.
40.00Viognier Cold Heaven Santa Ynez Valley '09Softer stone fruits with expressive acids & minerality, clean
34.00Roussanne/Viognier Atrea "The Choir" Mendocino '09Both oak and stainless steel fermented, yielding richness and acidity, asian pear and Florals, 634 cs. (O)
36.00Torrontés Forlorn Hope Alta Mesa '09Exotic, intensely perfumed fruit matched by bracing minerality, finishes dry. rare & interesting, 207 cs.
Reds by the Glass
Pinot Noir Kali Hart by Talbott Monterey County '09Options:
(7.75)
, (9.5)
Malbec Sawbuck Yolo County '09Options:
(7.75)
, (9.5)
Syrah/Cinsault Blend Hodge du Podge CAOptions:
(7.75)
, (9.5)
38.00Pinot Noir Hitching Post "Cork Dancer" Santa Barbara County '08Delicate yet lush strawberry-cherry, bright long finish
46.00Pinot Noir Patricia Green "Reserve" Willamette Valley, OR ’09Classic earthiness of an Oregon Pinot, pretty & dusty fruit, med-dry body. unfiltered. (SF)
40.00Merlot Summers Knights Valley '07Dark berries, cedar & spice on the palate with smooth tannins, this is a Cab drinker's Merlot, dense & rich, 800 cs. (SF)
34.00Syrah Forth Vineyards Dry Creek Valley ’05Sage, smoke & bacon fat rule this luscious, fragrant wine, it just screams for some meat! 672 cs. (O, SF)
37.00Syrah/Mourvedre/Grenache Leal "Threesome" San Benito '07Smoky, ripe dark berries, silky & robust, unfiltered
34.00Bordeaux Blend Gundlach Bundschu Sonoma ’06Concentrated red fruit, dusty mocha w/ a persistent finish
36.00Cabernet Sauvignon Provocative Napa Valley '07Meaty & dense, a bit woody w/ integrated tannins
55.00Cabernet Sauvignon Myuge Napa Valley '07Ripe blackberries & cassis, refreshing acid to compliment fruit w/ a nice tannic life
60.00Cab/Merlot Lail Vineyards "Blueprint" Napa Valley '07Rich dark fruit in the mouth, the body has great density with subtler background oak, integrated tannins
60.00Cabernet Franc William Harrison Vineyards Napa Valley-Rutherford '05Estate grown fruit, with a slight herbal nose, dusty mocha layers when wine opens up (SF)
33.00Petite Sirah Line Shack San Antonio Valley 09Dark stone fruits, slightly smoky, velvety & earthy
36.00Zinfandel Dancing Lady Alexander Valley '07Old vines, intense plump fruit, good structure, 321 cs.
Zinfandel Yorba Amador County '06Hello big daddy Zin! blackberries and boysenberries lead this wine with good backbone and a savory long finish 40.
2009 Sea Smoke Pinot Noir "Southing", Santa Rita Hills
2008 Samsara Pinot Noir, Santa Rita Hills
2007 Wine Garage "Old Vine" Petite Sirah, Napa Valley
2004 Belle Cousine by HDV Merlot/Cab, Napa Valley Los Carneros
2004 Elivette by Spring Mountain Vineyard Bordeaux Blend, Spring Mtn-Napa
9.50Whole Leaf Romaine, Blue Cheese, Spiced Pecans, Pickled Onions, or Make It a Classic CaesarOptions:
Whole leaf romaine, Blue cheese, Spiced pecans, Pickled onions, Classic caesar
Creamy Tomato, Fennel Soup, Garlic Croutons and Smoked Pepper Crème FraîcheOptions:
Cup (3.00)
, Bowl (4.50)
9.50Whole Leaf Romaine, Blue Cheese, Spiced Pecans, Pickled Onions, or Make It a Classic CeaserOptions:
Whole leaf romaine, Blue cheese, Spiced pecans, Pickled onions, Classic caesar
Creamy Tomato-Fennel Soup, Garlic Croutons and Smoked Pepper Crème FraîcheSoup of the dayOptions:
Cup (3.00)
, Bowl (4.50)
16.00Pulled Chicken and Buttermilk Dumplings, Savory Chicken Gravy, Fried Sage
Half Sandwich / Soup / Salad
10.25Choose "Half" a Pastrami, Chicken Salad Sandwich, Cup of Soup and House SaladOptions:
Half a pastrami, Chicken salad sandwich, Cup of soup, House salad
9.50Whole Leaf Romaine, Blue Cheese, Spiced Pecans, Pickled Onions, or Make It a Classic CeaserOptions:
Whole leaf romaine, Blue cheese, Spiced pecans, Pickled onions, Classic ceaser
Albarino-Verdelho-Garnacha Blanca Caliberico Lodi '11Bright citrus & melon, stainless steel & oak barreled
Whites by the Bottle
Vermentino Giovanni Cherchi Sardinia Italy '11Citrus & green apples, bright & steely
Pinot Gris Force of Nature Santa Barbara Cty. '11Succulent fruit, minerality with great weight
Pinot Grigio Quail Crossing Santa Ynez Valley '11Pears & peaches, brisk acidity
Chenin Blanc the Woderland Project* Sta Ynez Vly '11Pineapple/apricots, lemon zest, brisk acidity
Sauv Blanc Margerum Happy Canyon '10Citrus zest & passion fruit, bright with minerality. Just tasty.
Albarino Ferdinand Central Valley '10Whole cluster & neutral oak, impressive fruit & mouthfeel
Chardonnay Trinitas Cellars Carneros '10Ripe tropical fruit, butterscotch notes, crisp on the palate
Chardonnay Mcintyre Vineyards Santa Lucia Highlands '10Rich fruit, a bit buttery with toasted flavors, and acidity to back up this full bodied chard
Grenache Blanc Curran Santa Ynez Vly '10We are big fans of this florally fruit driven rhône white
Trousseau Gris Zeitgeist Russian River Vly '11Pears & peaches, with pepper & a bit of herbaceousness
Gewürztraminer Ludwig Monterey '10A dry style, floral fruit up front, finishes clean
Sauv Blanc-Viognier-Semillon the Paring Ca '09Jasmine & tropical fruit in this fun tro! Both oak & steel fermented, lush yet crisp, unfined/unfilitered
Viognier-Roussanne-Marsanne-Grenache Blanc Alta Colina* Paso Robles '09Delicious aromatic honeyed stone fruits balanced by acidity, lush and satisfying, 220
Reds by the Glass
Lambrusca Villa Di Carta ItalyA dry, red sparkler that goes great with salumi
Pinot Noir Rickshaw Ca '10Sun kissed red fruits, a bit of spice, lean and clean
Pinot Noir Montinore Estate Willamette Vly '10Red fruits, a bit smoky, smooth & elegant (o, b, sf)
Pinot Noir Banshee Sonoma County '11Juicy fruit, concentrated flavors with natural acidity, unfined/unfiltered
Pinot Noir Broadley Willamette Vly, or '11Juicy fruit, concentrated flavors with natural acidity, unfined/unfiltered
Pinot Noir D'Alfonson-Curran Ranch Las Hermanas Vineyard, Santa Rita Hills '06Former winemarker of seasmoke, lush & opulent with intese fruit. Full-bodied with many layers upon aeration
Pinot Noir Seasmoke "Southing" Sta. Rita Hills '10Big & bold, deep fruit character, spice complexity
Rhône Red Blend Tete-a-Tete by Terre Rouge Sierra Foothills '08Wild blackberries, baking spices, rounded
Grenache Domaine De Cristia Provence '10Juicy & fragrant, almost smoky with a silky texture
Dolcetto Pavi Napa Valley '07Plush fruit, sweet tobacco, tannins give this wine oomph (o)
Syrah/Carignane Skylark North Coast '09Spicy, bold flavors of darker lean fruit, good structure, 275 cs.
Red Blend Horse & Plow North Coast '10Made from old vines, dark concentrated bramble & plum. Leathery & complex. Unfined & unfiltered
Carignane-Grenache-Mourvèdre-Petite Sirah-Zinfandel Bonny Doon's "Contra" Ca '09Old vine field blend with notes of violet & black pepper, a bit autere yet earthy
Montepulciano Nottola Italy '10Great fruit up front, a bit dry, a great pairing for our food
Cab Sauvignon Sorround by Stone Edge Farm Sonoma Valley '08Voluptuous dark fruit, supple & smooth in the mouth, easy tannins, finishes chocolately
Cab Sauvignon Abeja Columbia Vly Wa '08Fine-grained, black-tea tannins, a balancing note of adult bitterness to complete this full-bodied wine.
Cab Sauvignon Cade Howell Mtn.-Napa Vly '08Dense flavors of black cherry, baker's chocolate, black olive & dried herbs. Structured tannins and acidity. A powerhouse cab that really delivers
Cab Franc William Harrison Vineyards Napa Valley-Rutherford '07Estate grown fruit, slight herbal nose, dusty mocha layers when the wine opens up (sf)
Mostly Bordeaux Blend Stack House Sonoma '09This is a powerhouse red, generous fruit, plush mouth feel
Petite Sirah/Petit Verdot Dexter Lake Ca '09Tasty blk velvety fruit, rich in flavor and body
Zinfandel La Storia Alexander Valley '10A bit of petite sirah for amazing fruit, baking spices followed by a bigger mouthfeel & slight smokiness
Zin Blend Scout's Honor by Venge Napa Valley '10Dark brooding intense fruit, well structed, unfined/unfiltered
Petite Sirah Forlorn Hope Suisan Valley '06Big ripe fruit, leather & vanilla, tremendous velvet tannins
Petite Sirah-Tempranillo-Graciano-Cab Sauv Blend Collide by Mark Herold California '09Powerful blk'n' blu fruits, a true teeth stainer, big a, tannins
Syrah Hitching Post Santa Barbara Cry. '08Lean, darker fruit, peppery, slightly tannic, a red meat wine
Syrah Rozak Sta. Rita Hills '06Powerful extracted fruit, olives, blk pepper & minerality, good balance of acidity
Syrah Alban Vineyards "Reva" Edna Vly '07Dark fruit & indian spice nuances, densely packed & forceful, building notes of candied licorice & mocha. A candied violet quality comes up on the finish, which clings with impressive tenacity. Fruit forward yet savory. Very small production, handmade wine.
Luxury Wines
2009 Kinghts Bridge Chardonnay "West Block", Knights Valley
2006 D'Alfonso-Curran Pinot Noir Rancho Las Hermanas Vineyard, Santa Rita Hills
2008 Abeja Cabernet Suvignon, Columbia Valley, Wa
2008 Cade by Plumpjack 96% Cab, 4% Merlot, Howell Mountain-Napa Valley
2007 Alban Vineyards "Reva" Syrah, Estate Edna Valley
Beer
Beers on Draft
Trumer Pilsner
Avery "White Rascal" White Belgian Ale
Bison Honey Basil Ale
Alesmith "Lil Devil" Belgian Pale Ale
Paulaner "Oktberfest" Marzen
Societe "the Widow" Strong Dark Ale
Coronado "Idiot" Double IPA
Ballast Point "Black Marlin" Porte
Beers by the Bottle
Lagers + Pilsners
Rolling Rock Extra Pale Lager
Stella Arois Lager
Bohemia Pilsner
Trumer Pilsner
Blondes + Wits + Hefs + Saisons
Affligem Blonde Ale
Allagash White Witbier
Fanziskaner Wiessbier
12 Sophie by Goose Island Farmhouse Ale
Foret by Dupont Organic Saison Ale
12 Lost Abbey/New Belgium "Mo Betta Bretta
Lost Abbey "Red Barn" Farmhouse Ale
Middle of the Road Ales
Palm Amber Ale
Mad River "Steelhead" Extra Pale Ale
Widmer "Drifter" Pale Ale
Yoho Brewing "Yona Yona" Pale Ale
Dogfish-Victory-Stone Saison Du Buff Ale
O'Hara's Irish Red Ale
Big in Da' Belgian Way
North Coast "Prankster" Belgian-Style Golden Ale
Russian River "Damnation" Belgian-Style Strong Ale
Delirium Tremens Belgian Strong Pale Ale
Piraat Belgian Strong Ale
Poperings Hommel Ale
The Bruery "White Oak" Ale
Bornem Douple Abbey Ale
Ommegang Abbey Dubbel
Kasteel Rouge (Cherry) Belgian Ale
Orval Trappist Ale
Straffe Hendrik Quadrupel Ale
Ipas
Maui Brewing Co. Big Swell IPA
Anderson Valley Hop Ottin IPA
Bear Republic Racer 5 IPA
Stone Cali-Belgique IPA
Alesmith IPA
Oskar Blues Deviant Dale's IPA
Dogfish Head 90 Min IPA
Avery "the Maharaja" Imperial IPA
12 Stone Ruination IPA
Great Divide Hercules Douple IPA
Sours + Fruity Stuff
Crispin Hard Apple Cider
Dogfish Head Festina Pèche Wiessbier
Widmer Bros. Marionberry Hisiscus Gose
Petrus "Oud Bruin" Sour Brown Ale
Duchesse De Bourgogne Flemish Sour Ale
Rodenbach Classic Sour Red Ale
Rodenbach Grand Cru Sour Red Ale
Timmermans Oude Gueuze
11 Lost Abbey "Cuvee De Tomme" Sour Ale
Uinta "19Th Birthday Suit" Sour Cherry Ale
Brown 'N' Black
Rogue Hazelnut Brown Ale
Anderson Valley "Barney Flats" Oatmeal Stout
Guiness Irish Stout
Meantime Coffee Porter
Maui Coconut Porter
Bear Republic Racer 5 IPA
Victory Storm King Imperial Stout
Cocktails
On the Sweeter Side
White SangriaTopped with sparkling brut
Great Damson!Plum-infused gin crushed blackberries passion-peach fruit puree house fresh lemonade
BelliniHand stired white peach puree sparkling brut
8.50Whole Leaf Romaine, Blue Cheese, Spiced Pecans, Pickled Onions (or Make It a Classic Ceaser)Options:
Whole leaf romaine, Blue cheese, Spiced pecans, Pickled onions, Classic ceaser, Chicken (10.50)
, Shrimp (13.50)
, Tuna (14.50)
Larger Plates
10.75Niman Ranch Chuck Burger, Bunless of Course, House Salad, Choice of DressingOptions:
Bacon (+2.00)
, Mushrooms (+2.00)
, Avocado (+2.00)
, All three (+4.00)
Steaks & Burgers Cooked to the Temperature of Your LikingOptions:
Rare/cool and red, Med-rare/warm red center, Med/warm pink center, Med-well/slightly pink center, Well / no pink
Gluten Free Dinner
Starters
10.75Seared Albacore Chop Chop: Avocado, Cucumbers, Peppers, Spiced Pine Nuts with Endive Leaves
9.50Whole Leaf Romaine, Blue Cheese, Spiced Pecans, Pickled Onions (or Make It a Classic Caesar)Options:
Whole leaf romaine, Blue cheese, Spiced pecans, Pickled onions, Classic caesar
Lunch Type Stuff
11.00Paso Prime Grassfed Chuck Burger, Bunless of Course, House Salad, Choice of DressingOptions:
Bacon (+2.00)
, Mushrooms (+2.00)
, Avocado (+2.00)
, All three for (+4.00)
11.00Paso Prime Grassfed Chuck Burger, Bunless of Course, House Salad, Choice of DressingOptions:
Bacon (+2.00)
, Mushrooms (+2.00)
, Avocado (+2.00)
, Add all three for (+4.00)
9.75Roasted and Shaved Pork Loin, Caramelized Fennel, Fontina Cheese, Grain Mustard, Bed of Greens
9.50Roasted Chicken Salad Tossed with Grapes and Pecans on a Bed of Greens and Sliced Tomato