Menu for Muzita

Dinner
|
Lunch
|
Drinks

Dinner

10.00 Vegetarian Kitfo Minced collard greens, mitmita, cardamom, spiced tesmi, injera vegetarian

Appetizer‌

12.00 Kitfo Minced top round, mitmita, tesmi, ingera

16.00 Hakim Stout Mussels (Seasonal) Carlsbad‌ mussels, hakim stout reduction, oven roasted tomato, kilwa broth vegetarian

13.00 Crispy Calamari Cornmeal coated calamari, brined peppers, fresh cucumber harissa dipping sauce

11.00 Pan Roasted Mushrooms Button mushroom, tesmi, roasted spaghetti squash, fresh herbs

8.00 Birsn Korosho Spicy lentil spread, crispy injera vegan

8.00 Beet Salad Fresh garden beets, potato, onion, fresh lime dressing vegan

12.00 Sambusas Homemade stuffed crispy pastries, alitcha atakilti, hamli, dorho tsebhi

13.00 Teff Encrusted Bamya Okra, whole teff, awaze roasted tomato, caramelized cippolini onion, golden pepper mulsion vegetarian

Vegetarian / Vegan‌

13.00 Shiro Eritrean‌ style seasoned ground chickpeas vegan Options: Injera, Steamed rice

12.00 Hamli Braised spinach and collard greens vegan Options: Injera, Steamed rice

13.00 Kantisha Tsebhi Fresh berbere braised mushroom, tesmi stewed tomato and serrano vegan Options: Injera, Steamed rice

11.00 Tofu Silsi Silken tofu, berbere sauce vegan Options: Injera, Steamed rice

13.00 Kantisha Kilwa Button mushroom, zucchini, tesmi stewed tomato and serrano vegetarian Options: Injera, Steamed rice

Poultry, Beef, Lamb, Fish‌

16.00 Tsebhi Dorho Fresh berbere braised chicken, hard boiled farm egg Options: Injera, Steamed rice

17.00 Siga Kilwa Sauteed‌ all natural cidar river farm beef, house herb blend, tesmi, garlic and serrano Options: Injera, Steamed rice

16.00 Zigini Siga Berbere braised all natural beef, stewed tomato and onion Options: Injera, Steamed rice

18.00 Beggie Kilwa Sauteed new zealand leg of lamb, house herb blend, tesmi, garlic and serrano Options: Injera, Steamed rice

17.00 Prawn Kilwa Mess marinated prawns, house herb blend white wine awaze sauce Options: Injera, Steamed rice

21.00 Ono or Yellowtail Tsebhi Tesmi seared ono or yellowtail, roasted spaghetti squash, spicy tomato sauce Options: Tesmi seared ono, Yellowtail, Roasted spaghetti squash, Spicy tomato sauce, Injera, Steamed rice

Sides‌

Timtimo Spicy red split lentils vegan

Caulo Braised‌ green cabbage, stewed tomato vegan

Alitcha Atakilti Seasonal stewed vegetables vegan

Lunch

Appetizer‌

8.00 Crispy Calamari “Kilwa” Cornmeal coated calamari, brined peppers, preserved lemon harrida dipping sauce vegetarian

4.00 Birsn Korosho Spicy lentil spread, crispy injera vegan

6.00 Sambusas (Choice of 2) Homemade‌ stuffed crispy pastries

6.00 Beet Salad Fresh garden beets, potato, onion, vegan

6.00 Green Salata Hearts of romaine, red onion, vegan

7.00 Teff Encrusted Bamya Okra, whole teff, mitmita roasted tomato, caramelized cippolini onion, vegetarian

Vegetarian‌

10.00 Shiro Eritrean style seasoned ground chickpeas vegan Options: Injera, Steamed rice

9.00 T C a (Timtimo / Caulo / Alitcha) Spicy lentil, berbere braised cabbage, seasonal stewed vegetables vegan Options: Injera, Steamed rice

7.00 Tofu Silsi Silken tofu, awaze sauce vegan Options: Injera, Steamed rice

8.00 “Fool” Mashed‌ fava beans, simmered in exotic spices, seasoned with fresh serrano peppers, tomatoes and tesmi vegetarian Options: Injera, Steamed rice

9.00 Kantisha Kilwa Button mushroom, zucchini, tesmi stewed tomato and serrano vegetarian Options: Injera, Steamed rice

Poultry, Beef, Lamb, Ffish‌

11.00 Tsebhi Dorho Fresh berbere braised chicken, soft boiled fresh and local egg

10.00 Zigini Siga Berbere braised all natural beef, stewed tomato and onion

10.00 Injera Wrap Hearts of romaine, awaze mayo, diced roma tomato, pickled string beans, topped your choice of awaze grilled chicken, prawns or alitcha ataklti Options: Awaze grilled chicken, Prawns, Alitcha atakilti

11.00 Beggie Kilwa Sauteed new zealand leg of lamb, house herb blend, tesmi, garlic and serrano

12.00 Prawn Kilwa Mess‌ marinated prawns, house herb blend white wine awaze sauce

Drinks

Specialty Cocktails‌

9.00 Mango Martini Premium soju and mango puree smooth or spicy Options: Smooth, Spicy

7.00 Pomegranate Lemonade Premium soju and pomegranate and lemonade

9.00 Yorda's Cosmopolitan Soju,‌ triple sec, lime juice cranberry or pomegranate Options: Cranberry, Pomegranate

9.00 Cane and Abel Mojito Imported soju rum, fresh mint, lime

7.00 Awaze Mary An eritrean twist on a classic

7.00 Muzita Madras Premium soju and cranberry and orange juice

7.00 African Cape Cod Han soju and cranberry juice and lime

7.00 Sea Breeze Soju, grapefruit juice and cranberry

9.00 Soju Red Bull Han soju and red bull

Red Wine‌

Black Box, Shiraz Central‌ coast, ca,'09 Options: (7.00) , (25.00)

Herding Cats, Merlot /Pinotage S. africa western cape,'10 Options: (9.00) , (34.00)

Wild Horse, Pinot Noir Central coast,'10 Options: (10.00) , (38.00)

Lockwood, Pinot Noir Monterey,'09 Options: (9.00) , (32.00)

Ravenswood, Zinfandel Lodi,'09 Options: (9.00) , (34.00)

Primus Red, Blend Chile,'08 Options: (11.00) , (42.00)

Graffigna Centenario, Malbec Argentina,'09‌ Options: (10.00) , (38.00)

Glen Carlou, Bordeaux Red Blends South Africa, '08 Options: (10.00) , (40.00)

Rodney Strong, Cabernet Sauvignon, sonoma,'09 Options: (9.00) , (34.00)

Penfolds, Australia,'10 Options: (8.00) , (30.00)

Bogle Petite Sirah Clarksburg, ca,'09 Options: (8.00) , (30.00)

Ferrari Carano Siena Sonoma, ca,'09 Options: (11.00) , (42.00)

Dona Paula, Malbec Argentina,'10‌ Options: (9.00) , (34.00)

Simi, Cabernet Alexander valley, ca,'08 Options: (11.00) , (42.00)

Franciscan, Merlot Napa, ca,'07 Options: (10.00) , (36.00)

White Wine‌

Mess Traditional honey wine 7 brille14 Options: Traditional honey wine (7.00) , Brille (14.00)

Rotari Sparkling split8

40.00 Gloria Ferrer Va De Vi, Sparkling Sparkling, sonoma, ca bottle

Black Box, Pinot Grigio Central‌ coast, ca Options: (7.00) , (25.00)

Chateau Michelle, Riesling Columbia valley,'07 Options: (7.00) , (24.00)

Covey Run, Gewurztraminer Washington,'06 Options: (6.00) , (20.00)

Evolution White Table Wine Dundee, oregon Options: (8.00) , (29.00)

Fat Bastard, Chardonnay France,'06 Options: (8.00) , (30.00)

Wente, Chardonnay San francisco,'07 Options: (8.00) , (30.00)

Kim Crawford, Sauv Blanc New zealand,'08 Options: (8.00) , (32.00)

Menage a Trios Napa valley,'07 Options: (7.00) , (26.00)

Casa Solar Tempranillo Rose Spain,'09 Options: (7.00) , (25.00)

Beer‌

5.00 Beer of the Month

5.00 Bedele, Bedele Ethiopia

5.00 Meta Lager Harar, Ethiopia

5.00 Hakim Stout Harar, Ethiopia

5.00 Harar, Harar Harar, Ethiopia

5.00 James Boag Tasmania

5.00 Hinano Tahiti Tahiti

Coffee, Tea, Etc‌

African Press Coffee Ethiopian yirgacheffe coffee, fair trade, organic, fresh Options: Half (6.00) , Full (8.00)

8.00 House Made Spiced Pot of Tea Ethiopian yirgacheffe coffee, organic, loose leaves

3.00 Sodas Coke, diet coke, sprite, lemonade (unlimited refills)

3.00 Juice Pineapple, grapefruit, OJ, and cranberry(no refills)

Menu for Muzita

Dinner

Appetizer‌

Vegetarian / Vegan‌

Poultry, Beef, Lamb, Fish‌

Sides‌

Lunch

Appetizer‌

Vegetarian‌

Poultry, Beef, Lamb, Ffish‌

Drinks

Specialty Cocktails‌

Red Wine‌

White Wine‌

Beer‌

Coffee, Tea, Etc‌

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