5.95Thai Spring Rolls (Deep Fried)Stuffed with silver noodles and mixed vegetables, served with plum sauce.
6.95Fresh Veggie Spring RollsStuffed with tofu, cucumber, rice noodles and mint, served with peanut and plum sauce.
8.95Golden TriangleMinced chicken and shrimp, wrapped with egg rolls and a touch of spices, served with plum sauce.
7.95Spices Thai Dumpling`Stuffed with chicken, shrimp and crab meat steamed and served with light, sweet sauce.
7.95Angel WingsBoneless chicken wings stuffed with minced chicken, crab meat and silver noodles deep fried and served with fresh cucumber in sweet plum sauce.
8.95Sa-Tay Chicken, Shrimp or TofuMarinated in coconut cream with herbs and spices grilled and served with peanut sauce and cucumber relish dip.Options:
Shrimp (+2.00)
8.95Shrimp SuitDeep fried shrimp wrapped with egg roll skin, served with plum sauce.
8.95Spices Crispy CalamariServed with plum and garlic dipping souce with a little touch of spice.
8.95Veggie TempuraAccompanied by plum sauce and crushed peanuts.
8.95Larb KaiMinced chicken spiced with lime juice, chili, rice powder and fresh mint.
10.95Spicy Calamari YumWith fresh mint, onion and spicy lime sauce.
10.95Mee KrobThai famous sweet crispy noodles with chicken, shrimp and pine nut.
10.95Spicy Shrimp YumBroiled shrimp with lemon grass, chili and lime sauce.
12.95Steamed MusselsGreen mussels with lemon grass, thai herbs and sweet basil in chili garlic broth.
Soup
Tom Kah KaiChicken in spicy coconut soup and fresh mushrooms.Options:
Bowl (5.95)
, Hot pot (10.95)
Tom Kah KoongShrimp in spicy coconut soup and fresh mushrooms.Options:
Bowl (6.95)
, Hot pot (12.95)
Tom Kah TalaeCombination of seafood in spicy coconut soup and fresh mushrooms.Options:
Bowl (N/a)
, Hot pot (17.95)
Tom Yum KaiChicken in hot and sour soup and fresh mushrooms.Options:
Bowl (5.95)
, Hot pot (10.95)
Tom Yum KongShrimp in hot and sour soup and fresh mushrooms.Options:
Bowl (6.95)
, Hot pot (12.95)
Tom Yum TalaeCombination of seafood in hot and sour soup and fresh mushrooms.Options:
Bowl (N/a)
, Hot pot (17.95)
Veggie SoupTofu and mixed vegetables in clear broth.Options:
Bowl (5.95)
, Hot pot (10.95)
Salads
6.95Thai SaladRomaine lettuce and hard-boiled egg with our homemade peanut dressing.
8.95Spices Veggie SaladGreen salad with tofu and pine nuts in a spicy chili lime juice.
10.95Yum Yai SaladShrimp, chicken and hard-boiled egg with spicy lemon dressing.
10.95Spices Chicken SaladGrilled chicken, crispy noodles and ginger with spices dressing.
12.95Seafood Salad ComboShrimp, mussels, calamari with silver noodles, lemon grass and cashew nuts in spicy lime juice.
Entree
10.95Vegetarian, Chicken or BBQ PorkOptions:
Chicken, BBQ pork
12.95Roast Duck
12.95Shrimp or CalamariOptions:
Shrimp, Calamari
14.95Scallops or FishOptions:
Scallops, Fish
Curries
Red CurryWith sliced bamboo shoots and green beans.
Green CurryWith sliced bamboo shoots, peas and carrots.
Panang CurryLight, sweet and spicy curry.
Pineapple CurryWith red curry and pineapple.
A Yellow CurryWith potato, carrots and onions.
Vegetables
Sweet BasilWith sliced green chili, onion and mushroom.
Mint LeavesWith chili and garlic sauce.
Cashew NutsWith dried chili, carrots and onion.
Garlic and PepperWith garlic pepper sauce.
Green BeanWith red chili sauce and crushed peanuts.
SpinachWith mushrooms in garlic and black bean sauce.
Sweet and SourWith mixed vegetables and pineapple.
BroccoliWith garlic and oyster sauce.
EggplantWith chili sauce, sweet basil and pine nuts.
Pra-RamSauteed spinach with peanut sauce and toasted onion.
Mixed VegetablesYour choice of red curry or peanut sauce.Options:
Curry, Peanut
Noodles and Rice
Phad Thai NoodlesPan fried rice noodles with egg and bean sprouts.
Spicy NoodlesPan fried flat noodle with chili and basil.
Spices Curry NoodlesRice noodles with mixed vegetables in coconut curry.
Rahn Nah NoodlesFlat noodles with broccoli and and baby corn in black bean gravy.
Yen Ta Fo NoodlesRice noodles with spinach tofu in spicy tomato broth.
Phad Woon SenPan fried silver noodles with egg, onion and tomato.
Thai Fried RiceWith egg and tomato.
Spices Fried RiceWith chili and mint leaves.
See-Eyew NoodlesPan fried flat noodle with chili and basil.
12.95Hawaiian Fried RiceWith chicken, shrimp and cashew nuts baked and served in pineapple shell.
1.00Steamed White Jasmine Rice (Per Person)
2.00Steamed Nutritious Brown Rice (Per Person)
Spices’ Specialties
14.95Spices Kai CurryWhole chicken breasts with potato, carrots and onion, served with cucumber relish.
12.95Spices Lemon Grass Chicken (Sizzling)Chicken marinated with thai herbs and lemon grass, served with spicy chili and plum sauce.
Asparagus' DelightFresh asparagus, shrimp, calamari, sauteed in a chili and garlic sauce
Pasta a La ThaiAsian spaghetti lathered with panang curry and fresh dill with your choice of halibut fillet, green mussels, or shrimp.Options:
Mussels, Shrimp
Thai ScampiJumbo shrimp, garlic, pepper, butter, white wine, and a touch of curry for spice
Salmon Green CurrySalmon fillet in our traditional green curry, peas, and carrots