Menu for Cucina Urbana

Lunch, Cocktail
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Dinner, Cocktail
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Valentine's Day
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Kids
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Dessert
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Lunch Prix Pixe
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Dinner Prix Fixe

Lunch, Cocktail

Vasi‎

7.00 Olive Tapenade, Citrus Artichoke Heart

8.00 Smoked Salmon Mousse, Fried Caper, Red Onion

7.50 Chicken Liver Pate, Brown Sugar Shallot

6.50 Ceci Bean Hummus, Piquillo Jam

7.00 Gorgonzola Walnut Mousse, Poached Pear

8.00 Burrata, Roasted Garlic Confit All jars are available Options: Jars (+3.00)

Fried Squash Blossoms

9.75 Herb Ricotta, Purple Basil Pesto, Lemon Aioli

Zuppa E Insalate

Zuppa Chef’s whim Options: Cup (5.50) , Bowl (90.00)

9.50 Roasted Cinderella Pumpkin, Medjool Date Lolla rosa lettuce, pomegranate reduction+ warm goat cheese vinaigrette, pepita cracker

9.50 Little Gem Lettuce, Lacinato Kale Caesar crispy esca, English mustard breadcrumb Options: Shrimp (+8.00) , Chicken (+5.00)

9.00 Farmer’S Chopped Yellow bean, cucumber+ pepperoncini, gorgonzola, roasted garlic vinaigrette Options: Soppressata (+1.50) , Shrimp (+8.00) , Chicken (+5.00)

13.50 Burrata, Prosciutto Caprese Rosso bruno tomato,‎ arugula, gaeta olive, aged balsamic

Pane‎

12.50 Porchetta, Brie Panini Rocket, truffle oil, wild flower honey Options: Truffle fries, Green salad

11.50 BLT Pork belly conserva, bibb lettuce, tomato, garlic aioli Options: Truffle fries, Green salad

11.00 Fried Zucchini, White Bean Hummus Balsamic onion, arugula, parmesan tasca Options: Truffle fries, Green salad

12.50 Seasonal Sausage Grinder Chef’s whim Options: Truffle fries, Green salad

13.00 Cucina Hero Mortadella, prosciutto, coppa, provolone, pepperoncini, lettuce, tomato, lemon aioli Options: Truffle fries, Green salad

Daily Specials

10.50 1/2 Panini, Cup of Soup

11.00 1/2 Panini, Chopped Salad

10.50 Green Salad

10.00 Cup of Soup, Chopped Salad

9.50 Green Salad

Boards

15.00 Formaggi, Salumi Select 4, condimenti, crostini

14.00 Polenta, Today’S Ragu Chef’s whim

Pizza‎

13.50 Margherita San marzano tomato, housemade mozz, basil

15.00 Smoked Bacon, Creme Fraiche Cippolini, pecorino+ nutmeg

14.50 Fig, Gorgonzola Caramelized onion, pecan, balsamic

14.50 Grilled Asparagus Bianco Fontina, parmigiano, mozz, chili, garlic chip

15.00 Meatball, Mozzarella Di Bufala Spinach, fontina, parmigiano

14.50 Pepperoni, Fennel Sausage Mozz, peppadew pepper

14.50 Foraged Mushroom Taleggio, braised leek, truffle oil

14.50 Smoked Prosciutto, Caramelized Pineapple Chile, tarragon, mozz Options: Fennel sausage (+1.50) , Farm egg (+1.50)

Pasta

13.50 Summer Vegetable, Mezze Rigatoni Oven-dried tomato, asparagus,‎ pea, broccolini, pine nut, ricotta salata Options: Shrimp (+8.00) , Chicken (+5.00)

16.50 Bucatini All’Amatriciana Guanciale, tomato, onion, calabrian chili, pecorino

19.00 Short Rib Pappardelle Cremini mushroom, parmigiano

18.00 Spicy Shrimp Puttanesca Angel Hair Olive, caper, tomato

16.50 Lasagne Al Forno Beef, pork, veal, marinara, be sciamella

Piatti

13.50 Cu Bleu Burger Brandt farms beef, truffle parm fries

14.00 Pan Seared Ocean Trout Cucumber and sweet pepper agrodolce, herb salad

15.00 Jidori Chicken Fregola, roasted tomato, eggplant, feta, basil vinaigrette

15.00 Brandt Farms Hanger Steak Roasted sweet pepper, petite watercress, herb goat cheese, cocoa nib vin

Contorni‎

4.00 Mini Rosemary Potato Focaccia Loaf X Two

7.00 Truffle Parmesan Fries

6.50 Giant Meatball

7.00 Roasted Cauliflower Gratin, Panko Breadcrumb

6.50 Burnt Brussels Sprout, Ivan’S Hot Sauce

5.00 Farmer’S Market Vegetable

O proof

6.00 Lavender Lemonade A housemade blend‎

5.00 Ginger Beer A housemade blend

7.00 The Aquazul Muddled strawberry, mint, lime, ginger syrup, soda

6.00 Bottled Water Locally sourced mountain spring water sparkling or still Options: Sparkling, Still

3.50 San Pellegrino Italian Soda Limonata, sparkling lemon aranciata, sparkling orange chinotto, bitter cola

4.50 Iced Tea Honest tea, just black or mango acai Options: Honest tea, Just black, Mango acai

4.50 Virgil’S Root Beer Natural, gluten free, caffeine free

Brewskies

By the Handle

8.00 Green Flash, Pale Ale, Sd

8.00 Ballast Point, Sculpin IPA, Sd

5.50 Moretti, Lager, Italy

By the Neck

9.00 Alesmith X, 22 oz, sd

5.00 Stone IPA, sd

5.00 Ballast Point Pale ale, sd‎

6.00 Allagash White, maine

6.00 Oro Di Milano Brown amber ale, Italy

7.00 Orval Trappist ale, Belgium

7.00 Green Flash Double stout, san diego

Home Grown‎

9.00 Apple Bourbon

9.00 Vanilla Bean Bourbon

9.00 Cucumber, Mint, Lime Gin

9.00 Red Jalapeno Tequila

9.00 Chai Spiced Rum

9.00 Ginger, Pear Vodka

Cocktails

Spritzers

10.00 Blackberry Blanc Dolin blanc vermouth, muddled blackberry

10.00 Mellow ‘Cello Dolin dry vermouth, limoncello

10.00 Aperol Spritz Aperol, grapefruit juice, orange juice

9.00 Sardinian Red Sangria Red wine, galliano, brandy, fruit, splash of soda

9.00 Kensington White Sangria White wine, peach brandy, brandy, apple juice, fruit, splash of soda

10.00 Pumpkin Chai Chai spiced rum, pumpkin puree, vanilla bean, punt e mes

11.00 Aviation Gin, luxardo maraschino‎ liqueur, creme de violette, lemon juice

10.00 Hemingway Daiquiri White rum, luxardo, maraschino liqueur, fresh lime juice, grapefruit juice

10.00 Paloma Tequila, triple sec, lime juice+ house made grapefruit soda

11.00 Tequila Mule Jalapeno infused tequila+ lime juice, ginger beer

9.00 The Milanese Panettone infused vodka, toasted hazelnut, dried cherry, candied, pineapple, vanilla, citrus zest+ ginger ale

10.00 Bianco Cappoto Rye whiskey, almond milk,, amaro montenegro, maple syrup

11.00 Pomegranate Reviver Gin, pomegranate, cointreau, cocci americano, orange peel

10.00 Rhubarb Basil Gimlet Gin, rhubarb bitters, basil, lime

10.00 Cucumber Blossom Vodka, st germain, simple syrup, lime juice, muddled cucumber

10.00 The Geisha Blueberry vodka, pear cherry puree, lemon juice

11.00 Blueberry Caipirinha Novo fogo cachaca, lime juice, sugar

14.00 Bella Union Hooker’s house bourbon, benedictine, carpano antica, brown sugar, lemon

9.00 Modern Man Rittenhouse rye, basil, pear cherry puree

Dinner, Cocktail

Vasi‎

7.00 Artichoke, Olive Tapenade

7.00 Chicken Liver Pate, Brown Sugar Shallot

6.50 Ceci Bean Hummus, Piquillo Jam

7.00 Gorgonzola Walnut Mousse, Poached Pear

8.00 Burrata, Roasted Garlic Confit

Boards

Market Antipasti Sampler board of 3 different bites

14.00 Polenta Creamy mascarpone polenta, tonight’s ragu

Formaggi, Salumi Condimenti, crostini Options: 3 for (12.00) , 4 for (15.00) , 5 for (18.00)

Antipasti

12.50 Mediterranean Mussels Grilled baby leek+ crispy mortadella, herb panna+ salatino bread

9.75 Stuffed Fried Squash Blossoms Herb ricotta, purple basil pesto, cured lemon aioli

10.50 Ricotta Gnudi Sage brown butter,‎ parmigiano, amaretti

13.50 Grilled Mediterranean Octopus Tomato sugo, calabrian chili, cannellini bean, bottarga, lemon preserve

13.50 Roasted Suckling Pig Poached hen egg, frisse, pork crackling+ sherry mustard sugo

4.00 Mini Rosemary Potato Focaccia loaf x2, sundried tomato pesto

Insalate‎

10.00 Panzanella Malted brown bread,‎ fuji apple, watermelon radish, feta, candied cashew, apple cider vinaigrette

9.50 Lacinato Kale, Hearts of Romaine Caesar crispy esca, English mustard breadcrumb

9.50 Farmer’S Chopped Radicchio, artichoke, pepperoncini, gorgonzola, borlotti bean, black olive crouton, garlic oregano vinaigrette

13.50 Burrata, Prosciutto ‘Caprese Heirloom tomato, arugula, gaeta olive, aged balsamic Options: For family style (12.00) , Insalate - for 4ppl (3.00)

Speciale

Meatball Monday 1/2 price meatballs, meatball pizza

Take-Out Tuesday 20% discount off a pizza, insalate, bottle of vino

14.00 Wild Wednesday Burger, moretti beer

Thrifty Thursday 1/2 price pizza

Formaggi Friday Options: 3 cheese (8.00) , 4 cheese (11.00) , 5 cheese (14.00)

5.00 Social Saturday infusion per person, 1 Social Saturday per table check us out on Twitter, Facebook for our weekly password!

Sinful Sunday NO corkage

Pasta

16.50 Garganelli English pea, beech mushroom, pana, pecorino

17.00 Truffle Chestnut Agnolotti Baby turnip, braised turnip green, brown butter, ricotta salata

17.00 Bucatini All’Amatriciana Guanciale, tomato, onion,‎ calabrian chili, pecorino

17.50 Mascarpone Barley Risotto Smoked ham hock, turnip, vanilla brandy reduction

19.00 Short Rib Pappardelle Cremini mushroom, carrot, parmigiano

16.50 Lasagna Al Forno Beef, pork, veal, marinara, besciamella

18.50 Spicy Shrimp Puttanesca Angel Hair Olive, caper, tomato Options: For family style (22.00) , For 3- 4ppl (3.00)

Pizza‎

15.00 Country Bacon, Creme Fraiche Cippolini, pecorino, nutmeg

14.50 Pear, Gorgonzola Caramelized onion, candied pecan, arugula, aged balsamic

13.50 Margherita San marzano tomato, housemade mozz, basil

14.50 Grilled Asparagus Bianco Fontina, parmigiano, mozz+ chili, garlic chip

15.00 Meatball, Mozzarella Di Bufala Spinach, fontina, parmigiano‎

14.50 Pepperoni, Fennel Sausage Housemade mozz, peppadew pepper

14.50 Foraged Mushroom Taleggio, braised leek, truffle oil

14.50 Smoked Prosciutto, Pineapple Serrano chile, tarragon, mozz Options: Fennel sausage (+1.50) , Farm egg (+1.50)

Piatti

19.00 Roasted ‘Jidori’ Chicken Fontina polenta, asparagus+ swiss chard, pistachio pesto, poached hen egg

22.50 Veal Picatta Shaved brussels sprout, caper, pancetta+ spring pea, oyster mushroom, lemon butter

16.50 CU ‘brandt farms’ burger Braised short rib, fiscalini cheddar, honey mustard aioli, truffle fries

22.50 Braised Local Black Cod Livornese Escarole, prosciutto+ gaeta olive, caper berry, tomato shellfish brodo

24.00 Brick Oven Roasted Branzino Fennel, kafir lime, market vegetable, crushed potato, lemoncello beurre blanc

25.00 Brandt Farms Ribeye Shallot al forno,‎ gorgonzola potato croquette+ spinach, smoked tomato vinaigrette

23.00 Grilled Berkshire Pork Chop Mascarpone whipped potato,‎ confit baby carrot, grilled calcot onion condimenti

Contorni

7.00 Truffle Parmesan Fries

6.50 Burnt Brussels Sprout, Ivan’S Hot Sauce

6.50 Roasted Cauliflower Gratin, Panko Breadcrumb

5.00 Polenta ‘Crispy’ or ‘Creamy’ Options: Crispy, Creamy

6.50 Giant Meatball

5.00 Farmer’S Market Vegetable

Cocktails‎

9.00 Sardinian Red Sangria Red wine, galliano, brandy, fruit, splash of soda

9.00 Kensington White Sangria White wine, peach brandy, brandy, apple juice, fruit, splash of soda

11.00 Aviation Gin, luxardo maraschino liqueur, creme de violette, lemon juice

10.00 Chai Daiquiri Chai spiced rum, pear, puree, fresh lime, baked apple bitters

10.00 Martinez Gin, carpano antica, orange bitters+ luxardo maraschino liqueur

12.00 Fashionably Mezcal Single village mezcal, carpano antica, campari, muddled orange, lime juice

11.00 Pomegranate Reviver Gin, pomegranate, cointreau, cocci americano, orange peel

10.00 Rhubarb Basil Gimlet Gin, rhubarb bitters, basil, lime

10.00 Cucumber Blossom Vodka, st germain, simple syrup, lime juice, muddled cucumber

10.00 The Geisha Blueberry vodka, pear‎ cherry puree, lemon juice

11.00 Blueberry Caipirinha Novo fogo cachaca, lime juice, sugar

14.00 Bella Union Hooker’s house bourbon, benedictine, carpano antica, brown sugar, lemon

9.00 Modern Man Bourbon, basil, pear cherry puree

10.00 Paloma Tequila, triple sec, lime juice, house made grapefruit soda

11.00 Tequila Mule Jalapeno infused tequila, lime juice, ginger beer

11.00 Last Word - Ted Saucier’S ‘Bottoms Up’ 1951 (Rediscovered by Murray Stenson) Gin, lime, luxardo maraschino liqueur, chartreuse

Spritzers

10.00 Blackberry Blanc Dolin blanc vermouth, muddled blackberry

10.00 Juniper Rose Gin, lillet rose, lemon

10.00 Mellow ‘Cello Dolin dry vermouth, limoncello

10.00 Aperol Spritz Aperol, grapefruit juice, orange juice

Home Grown

9.00 Apple Bourbon

9.00 Vanilla Bean Bourbon

9.00 Red Jalapeno Tequila

9.00 Ginger, Pear Vodka

9.00 Chai Spiced Rum

9.00 Cucumber, Mint, Lime Gin

0-Proof‎

6.00 Lavender Lemonade A housemade blend

7.00 The Aquazul Muddled strawberry, mint, lime, ginger syrup, soda

7.00 Cherry Soda Cherry, aged balsamic, sweet cream, soda

6.00 Sparkling or Still Bottled Water Palomar mountain Options: Sparkling, Still

3.50 san pellegrino Italian soda Limonata, sparkling lemon aranciata, sparkling orange chinotto, bitter cola

4.50 Iced ‘Honest Tea’ Just black mango acai

4.50 Virgil’S Root Beer Natural, gluten free, caffeine free

5.00 Ginger Beer Gosling’s

Brewskies

By the Handle

8.00 Mission Brewery Blonde ale, San Diego

8.00 Bear Republic Racer 5 ipa, CA

5.50 Moretti Lager, Italy

By the Neck

9.00 Alesmith X, 22 oz, San diego

5.00 Ballast Point Pale ale, San diego

5.00 Stone Ipa, San diego

6.00 Allagash White, Portland, maine

7.00 Orval Trappist ale, Belgium

7.50 Green Flash Rayon vert, San diego

Valentine's Day

Three Course Prix Fixe‎

Primi

Roasted Baby Beet Horse radish crema, mache, tempura onion petal, balsamic reduction

Grilled Crystal Point Oyster Melted leek, brown butter bread crumb, finger lime

House Cured Duck Prosciutto Petite Watercress Pickled grape, pecorino, peach mosto

Lobster Fra Diavolo Chili oil, mint, lemon, caper berry Options: Additional (+5.00)

Secondi

Braised Oxtail Mezza Luna English pea, pea tendril, noordhollander, panna

Pasta a La Chitarra Alaskan spot prawn‎ ‘scampi’, roasted baby heirloom tomato

Ricotta Gnocchi Bloomsdale spinach, morel mushroom, poached duck egg, pecorino

Piatti

Seared Swordfish Belly Saffron fragola, grilled, marinated traviso, date balsamic mostardo

Lamb ‘Piattosalsiccia’ Blistered little gem lettuce, pistachio whipped potato, chevre crema

Roast Suckling Pig Roasted fuji apple,‎ Brussels sprout, new potato, parmesan crema

Mary’S Chicken ‘Porchetta’ Tahitian squash, cocoa, pine nut, currant caponata

Dolci

Ricotta Pound Cake Yogurt mousse, raspberry, crispy meringue

Dark Chocolate Tart Cocoa nib crumb, passion fruit marshmallow, caramel gelato

Piavevecchio Cow’s milk, veneto, Italy, candied cashew, orange marmalade

Dessert

Dolci‎

8.50 Apple Rum Raisin Crisp Oat crumble, parmesan gelato

8.00 Zeppole Italian style donut holes huckleberry jam, meyer lemon crema

8.00 Coconut Panna Cotta Anise roasted pineapple, lime, crushed biscotti

8.50 Bittersweet Chocolate Budino Chocolate chantilly, salted chocolate cookie

8.00 Malted Milk Chocolate Semifreddo Devil’s food cake, peppermint gelato, fudge sauce

8.50 Pear, Gingerbread Spiced Tiramisu Mascarpone mousse, amaretto,‎ almond praline

8.00 Orange Pistachio Cake Tangerine, candied fennel, wildflower honey crema

8.50 Gelato, Sorbet Sampler

Cheese Board Options: 3 for (12.00) , 14 for (15.00) , 15 for (18.00)

Caffe

Senza L'Alcol

3.50 Espresso Small cup of very strong coffee, a caramel-colored foam called ‘crema’

4.50 Cappuccino Shot of espresso, steamed milk, foam

4.00 Caffe Macchiato Coffee' stained’, milk,just‎ a bit of foam on top of the espresso

5.00 Caffe Latte Espresso, hot milk

4.50 Caffe Freddo A chilled version of our cucina blend house coffee

5.00 Caffe Shakerato Espresso, ice, sugar, chocolate syrup shaken vigorously until chilled and frothy

Con L'Alcol

9.00 Caffe Corretto Coffee' corrected’

9.00 Caffe Correfto Coffee' corrected’

12.00 White Chocolate Raspberry Truffle A frothy combination of white godiva chocolate liqueur, chambord, vanilla vodka served as a martini

10.00 Tiramisu Cocktail Flavors of rum, tia maria, white creme ‘de cacao, Bailey’s, chocolate syrup inspired by the famous dessert

10.50 Tuscan Sunset Frangelico, chambord, vanilla milk, hazelnut marshmallow

Lunch Prix Pixe

Lunch 1‎

24.00 per person Farmer’S Chopped Salad Yellow bean, cucumber, pepperoncini, gorgonzola, roasted garlic vinaigrette guests will select one of the following entrees at the time of lunch

24.00 per person Spring Vegetable , Mezze Rigatoni Oven dried tomato, asparagus, pea, broccolini, pine nut, ricotta salata*

24.00 per person Bucatini All’Amatriciana Guanciale, tomato, onion, calabrian chili, pecorino

24.00 per person Cu Bleu Burger Brandt farms beef, truffle parm fries

24.00 per person Porchetta, Brie Panini Rocket, truffle oil, wild flower honey

24.00 per person Bittersweet Chocolate Budino Cocoa chantilly, salted‎ chocolate cookie

Lunch Menu 2 Prix Fixe

32.00 per person Vasi Mini mason jars served with tuscan toast gorgonzola walnut mousse, wine poached pear ceci bean hummus, piquillo jam

32.00 per person Farmer’S Chopped Salad Yellow bean, cucumber, pepperoncini, gorgonzola, roasted garlic vinaigrette guests will select one of the following entrees at the time of lunch

32.00 per person Pan Seared Steelhead Trout Cucumber and sweet pepper agrodolce, herb salad

32.00 per person Spring Vegetable , Mezze Rigatoni Oven dried tomato,‎ asparagus, pea, broccolini, pine nut, ricotta salata*

32.00 per person Bucatini All’Amatriciana Guanciale, tomato, onion, calabrian chili, pecorino

32.00 per person Jidori Chicken Fregola, roasted tomato, eggplant, feta, basil vinaigrette

32.00 per person Seasonal Sausage Chef’s whim

32.00 per person Bittersweet Chocolate Budino Cocoa chantilly, salted chocolate cookie

Lunch Menu 3 - Family Style

28.00 per person Vasi Mini mason jars served with tuscan toast gorgonzola walnut mousse, wine poached pear* ceci bean hummus, piquillo jam

28.00 per person Farmer’S Chopped Salad Yellow bean, cucumber, pepperoncini, gorgonzola, roasted garlic vinaigrette

28.00 per person Spring Vegetable , Mezze Rigatoni Ovendried tomato, asparagus, pea, broccolini, pine nut, ricotta salata*

28.00 per person Bucatini All’Amatriciana Guanciale, tomato, onion, calabrian chili, pecorino

28.00 per person Margherita Pizza San marzano tomato, housemade mozz, basil

28.00 per person Sandwich Sampler Chef’s seasonal selection

28.00 per person Cherramisu in a Jar Mascarpone mousse, bing cherry, amaretti cookie, candied ginger*

Starters‎

4.00 per person Polenta Board Creamy polenta poured‎ over a wood board, seasonal ragu

5.5 per person Stuffed Fried Squash Blossoms Herb ricotta, purple basil pesto, cured lemon aioli*

4 per person Ricotta Gnudi Sage brown butter, parmigiano, amaretti

Sides

2.00 per person Mini Rosemary Potato Foccaccia Sundried tomato pesto

2.00 per person Truffle Parmesan Fries

2.50 per person Farmer’S Market Vegetable

2.50 per person Giant Meatball

2.00 per person Burnt Brussels Sprouts, Ivan’S Hot Sauce

Dinner Prix Fixe

Menu 1 - Prix Fixe‎

39.00 per person Stuffed Fried Squash Blossoms Herb ricotta, purple basil pesto, cured lemon aioli

39.00 per person Lacinato Kale, Hearts of Romaine Caesar Crispy esca, English mustard breadcrumb guests will select one of the following entrées at time of dinner

39.00 per person Roasted ‘Jidori’ Chicken Fontina polenta, asparagus, swiss chard, pistachio pesto, poached hen egg

39.00 per person Veal Picatta Shaved Brussels sprout, caper, pancetta, spring pea, oyster mushroom, lemon butter

39.00 per person Braised Local Black Cod Livornese Escarole, prosciutto, gaeta olive, caper berry, tomato shellfish brodo

39.00 per person Tahitian Squash Agnolotti Caramelized garlic, maple‎ glazed rutabega, wild rocket

39.00 per person Bittersweet Chocolate Budino Cocoa chantilly, salted chocolate cookie

Menu 2 - Prix Fixe

46.00 per person Stuffed Fried Squash Blossoms Herb ricotta, purple basil pesto, cured lemon aioli

46.00 per person Lacinato Kale, Hearts of Romaine Caesar Crispy esca, English mustard breadcrumb guests will select one of the following entrées at time of dinner

46.00 per person Grilled ‘Berkshire’ Pork Chop Mascarpone whipped potato,‎ confit baby carrot, grilled calcot onion condimenti

46.00 per person Braised Local Black Cod Livornese Escarole, prosciutto, gaeta olive, caper berry, tomato shellfish brodo

46.00 per person ‘Brandt Farms’ Rib Eye Shallot al forno, gorgonzola potato croquette, spinach, smoked tomato vinaigrette

46.00 per person Tahitian Squash Agnolotti Caramelized garlic, maple glazed rutabega, wild rocket

46.00 per person Mission Fig Fregolatta Oat crumble, mascarpone gelato, rosemary caramel

Menu 3 - Family Style

36.00 per person Ricotta Gnudi Sage brown butter, parmigiano, amaretti

36.00 per person Lacinato Kale, Hearts of Romaine Caesar Crispy esca, English mustard breadcrumb

36.00 per person Margherita Pizza San marzano tomato, house made mozz, basil

36.00 per person Foraged Mushroom Pizza Taleggio, braised leek, truffle oil

36.00 per person Spicy Shrimp Puttanesca Angel Hair Olive, caper, tomato

36.00 per person Veal Picatta Shaved Brussels sprout, caper, pancetta, spring pea, oyster mushroom, lemon butter

36.00 per person Dessert Sampler Chef’s seasonal selection

Menu 4 - Family Style‎

46.00 per person Polenta Creamy mascarpone polenta,‎ tonight’s ragu

46.00 per person Tahitian Squash Agnolotti Caramelized garlic, maple glazed rutabega, wild rocket

46.00 per person Farmer’S Chopped Yellow bean, cucumber, tomato, pepperoncini, gorgonzola, roasted garlic vinaigrette

46.00 per person Short Rib Pappardelle Cremini mushroom, carrot, parmigiano

46.00 per person Brick Oven Roasted Branzino Fennel, kaffir lime, market vegetable, crushed potato, lemoncello beurre blanc

46.00 per person Veal Picatta Shaved Brussels sprout, caper, pancetta, spring pea, oyster mushroom, lemon butter

46.00 per person Dessert Sampler Chef’s seasonal selection

Starters

2.00 per person Vasi Mini mason jars with tuscan toast (select one) gorgonzola walnut mousse, poached pear artichoke, olive tapenade ceci bean hummus, piquillo jam chicken liver pâté, brown sugar shallot burrata, macerated peach

4.00 per person Antipasti Board Assortment of three different bites

4.00 per person Polenta Board Creamy polenta poured‎ over a wood board, seasonal ragu

5.50 per person Stuffed Fried Squash Blossoms Herb ricotta, purple basil pesto, cured lemon aioli

4.00 per person Ricotta Gnudi Sage brown butter, parmigiano, amaretti

5.50 per person Grilled Octopus Smoked paprika, white bean purée, arugula, radish, parmesan chili vinaigrette

5.50 per person Mediterranean Mussels Grilled baby leek, crispy mortadella, herb panna, salatino bread

Sides

2.00 per person Mini Rosemary Potato Foccaccia Sundried tomato pesto

2.00 per person Truffle Parmesan Fries

2.50 per person Farmer’S Market Vegetable

2.50 per person Giant Meatball

2.00 per person Burnt Brussels Sprout, Ivan’S Hot Sauce

2.00 per person Polenta Crouton

Menu for Cucina Urbana

Lunch, Cocktail

Vasi‎

Fried Squash Blossoms

Zuppa E Insalate

Pane‎

Daily Specials

Boards

Pizza‎

Pasta

Piatti

Contorni‎

O proof

Brewskies

By the Handle

By the Neck

Home Grown‎

Cocktails

Spritzers

Dinner, Cocktail

Vasi‎

Boards

Antipasti

Insalate‎

Speciale

Pasta

Pizza‎

Piatti

Contorni

Cocktails‎

Spritzers

Home Grown

0-Proof‎

Brewskies

By the Handle

By the Neck

Valentine's Day

Three Course Prix Fixe‎

Primi

Secondi

Piatti

Dolci

Kids

Mia Meal‎

Brownie Ice Cream Sundae

Dessert

Dolci‎

Caffe

Senza L'Alcol

Con L'Alcol

Lunch Prix Pixe

Lunch 1‎

Lunch Menu 2 Prix Fixe

Lunch Menu 3 - Family Style

Starters‎

Sides

Dinner Prix Fixe

Menu 1 - Prix Fixe‎

Menu 2 - Prix Fixe

Menu 3 - Family Style

Menu 4 - Family Style‎

Starters

Sides

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