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		<title>Bourbon is Back</title>
		<link>http://sandiego.citysearch.com/roundup/42956</link>
		<description>
			
				
				
					With the cocktail culture enjoying a healthy revival in San Diego, Burboun is back in a big way in local pubs and lounges. Here&#039;s five of our favorite bourbon cocktails around town.
				
			
		</description>
		<language>en</language>
		<copyright>Copyright 2008</copyright>
		<lastBuildDate>Wed, 30 Apr 2008 04:37:04 -0700</lastBuildDate>
		
		<image>
			<url>http://images.citysearch.com/roundup/07/f3/42956r1.jpg</url>
			<link>http://sandiego.citysearch.com/roundup/42956</link>
			<title>
				
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				<item>
					<title>Starlite Lounge</title>
					<cs:byline>Citysearch Editors, Los Angeles</cs:byline>
					<description>
						
							
								Try the Kentucky Colonel made with Buffalo Trace bourbon, Cock n’ Bull ginger beer, lemon, and cherry vanilla bitters. If you&#039;re hungry, too, the kitchen makes a mean $20 skirt steak.

							
							
							
						
					</description>
					<cs:location>San Diego, CA</cs:location>
					<link>http://sandiego.citysearch.com/profile/46359207/san_diego_ca/starlite_lounge.html</link>
					<pubDate>Wed, 30 Apr 2008 04:37:04 -0700</pubDate>
					
				</item>
			
				<item>
					<title>The Tractor Room</title>
					<cs:byline>Citysearch Editors, Los Angeles</cs:byline>
					<description>
						
							
								Try the &#034;Union Social&#034; with burboun, vermouth and a splash of orange flower water, garnished with red cherry.
							
							
							
						
					</description>
					<cs:location>San Diego, CA</cs:location>
					<link>http://sandiego.citysearch.com/profile/44693451/san_diego_ca/the_tractor_room.html</link>
					<pubDate>Wed, 30 Apr 2008 04:37:04 -0700</pubDate>
					
				</item>
			
				<item>
					<title>Whisknladle</title>
					<cs:byline>Citysearch Editors, Los Angeles</cs:byline>
					<description>
						
							
								The master mixologists here infuse all their own liquors and boast a healthy selection of whiskeys and bourbons. Try the &#034;Passion Fruit Sangria&#034; made with Maker&#039;s Mark, ginger, and lemongrass to jump start any evening.
							
							
							
						
					</description>
					<cs:location>San Diego, CA</cs:location>
					<link>http://sandiego.citysearch.com/profile/41943276/san_diego_ca/whisknladle.html</link>
					<pubDate>Wed, 30 Apr 2008 04:37:04 -0700</pubDate>
					
				</item>
			
				<item>
					<title>Napa Valley Grille</title>
					<cs:byline>Citysearch Editors, Los Angeles</cs:byline>
					<description>
						
							
								The &#034;Small Batch Lemonade&#034; is perfect to enjoy with panoramic views of downtown and Horton Plaza. It&#039;s made with Woodford Small Batch bourbon, fresh-squeezed lemon juice and sugar. 
							
							
							
						
					</description>
					<cs:location>San Diego, CA</cs:location>
					<link>http://sandiego.citysearch.com/profile/11512139/san_diego_ca/napa_valley_grille.html</link>
					<pubDate>Wed, 30 Apr 2008 04:37:04 -0700</pubDate>
					
				</item>
			
				<item>
					<title>Universal Hillcrest</title>
					<cs:byline>Citysearch Editors, Los Angeles</cs:byline>
					<description>
						
							
								Ask for the &#034;Leongtini&#034; made with Maker&#039;s Mark, apple juice, and a handful of muddled blueberries. The juice of a whole lime adds the perfect tangy zing. 
							
							
							
						
					</description>
					<cs:location>San Diego, CA</cs:location>
					<link>http://sandiego.citysearch.com/profile/46372266/san_diego_ca/universal_hillcrest.html</link>
					<pubDate>Wed, 30 Apr 2008 04:37:04 -0700</pubDate>
					
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